News
Report on nutrition of students from the Lyceum canteen for the First quarter of the 2019-2020 academic year.
Category: School eating
Date: 2020-01-23 14:30:55
Coverage of students with hot meals during their stay at the Lyceum affects their health and good education. Full and nutritious nutrition of students contributes to the prevention of various diseases, increases activity in learning, promotes the development of physical and mental abilities, and adaptation to modern life. In this regard, a number of principles are observed when organizing...
Information about catering
Category: School eating
Date: 2019-09-27 09:01:32
Naturally, properly organized nutrition will help to preserve the health of students. The need to engage in the formation of students the basics of a healthy lifestyle is based on a number of important reasons.
The Lyceum carries out systematic work with parents: at parent meetings explains the need to cover children with hot meals; information and educational work on the formation of a...
The 4-week meal menu has been introduced in the lyceum for the organization of students' meals.
Category: School eating
Date: 2019-04-11 14:14:48
The 4-week meal menu has been introduced in the lyceum for the organization of students' meals.
It is important to note the increase in the number of infectious diseases among school-aged children. 21.5 percent of adolescents under 14 years of age, ie every fifth young man suffers from overweight. Experts say that all of them are a problem of poor nutrition.
Starting from March 1 of this...
Monitoring the dining room
Category: School eating
Date: 2019-02-04 17:24:25
In order to control the organization of work of the Lyceum from 10 January 2019 athanasiadi tamaterau created the Commission and checked. The quality of the delivered meals to ensure students health, safety, shelf life, daily room, kitchen, hall, sanitary conditions, the observance of technology of cooking, fridge - faulty process equipment, work dining room supervision proven filling magazines....
«Дұрыс тамақтану» саптық жиыны
Category: School eating
Date: 2018-10-18 15:00:14
Адамның ең үлкен байлығы – денсаулық. Ал денсаулықты, ағзаның күшін нығайтудың басты кепілі – дұрыс тамақтану.
15.10. 2018 ж. күні І ауысымда-8 Б сыныбы , ІІ ауысымда -3Ә сынып оқушылары «Дұрыс тамақтану» тақырыбын саптық жиында насихаттады және барлық сыныптарда, яғни 1-11 сынып аралығында дұрыс тамақта...
The provision of free and reduced price meals to certain categories of students.
Category: School eating
Date: 2018-09-14 18:22:16
The number of students enrolled food in the dining room of the Lyceum of 63.7%, the number of students tamaraderugina free by 6.5 %. The dough of the food in the dining room each day, an average of 500, then the coverage of hot meals to 80 students. Order of the Minister of Education and science of the Republic of Kazakhstan from April 13, 2015 No. 198 order in Appendix 6 to the standard of the...
Monitoring the dining room.
Category: School eating
Date: 2018-09-14 18:19:34
Organization of management of the 2018-2019 academic year, the Lyceum athanasiadi tamaterau created a special Commission. The composition of the medical Commission consists of the Executive and is a fellow of the Lyceum. Organoleptic evaluation of the quality of ready meals brokerage Commission are appointed once a week checks the dining room, the dining room daily, the Commission for monitoring...
