Information about the work of the canteen of KSU " Lyceum #2 named after Abay in Balkhash»
The Lyceum has all the conditions for providing hot meals to all students. Under the special supervision of the administration and teachers, children from low-income families who have the right to free meals at the expense of the General education Fund are fed.
Based on the results of February 28, 2020:
2 students left without parental care and 2 students-orphans;
75 students from low-income families;
47 students from large families;
At the expense of individual entrepreneurs who organize hot meals, 20 students are provided with free hot meals.
The rest of the students are fed at the expense of their parents.
Meals for students in the Lyceum canteen are provided according to the menu. The quality and proper organization of meals in the dining room is carried out by the Lyceum's Director, the Lyceum's nurse, a social psychologist, representatives of the parent Committee, as part of the Commission created by the Lyceum's President, a student of the 10th grade. The quality of food served to students is constantly changing in accordance with the rules of the menu.
The Lyceum canteen operates with a 5-day work schedule. For one day in the I-shift 82 students and 35 at their own expense eat buffet food, about 312 students receive buffet food, in the II-shift 64 students and 26 at their own expense, 260 students are provided with buffet food. Classroom teachers lead students to meals in the cafeteria on schedule and teachers are on duty. Conditions have been created for hand washing and hand drying.Students are able to wash their hands before starting, use hand dryers.
The Lyceum has a drinking water regime. Students consume distilled filtered water.
Use in the dining room is not allowed, i.e. not allowed.
Soc.teacher: A. R. Toretay
Date: 4.03.2020, 7:50 Author: Lyceum №2
